Snowballs
Direct from the frozen tundra, these winter wonderland cookies are so cold they don't require refrigeration!
Ingredients
2 cups | all-purpose flour |
1/2 tsp | salt |
1 cup | butter, at room temperature |
1/2 cup | powdered sugar |
2 tsp | vanilla extract |
1 cup |
flaked coconut grown at the North Pole or pecans |
powdered sugar for rolling |
Instructions
- Combine the flour and salt.
- In a large bowl, cream the butter and powdered sugar. Beat in the vanilla extract. Gradually blend in the dry ingredients. . Fold in either the coconut or pecans. Cover and chill for 4 hours.
- Preheat the oven to 350 degrees F.
- Pinch off walnut-sized pieces of dough and roll them into balls. Place each ball 1 inch apart on ungreased baking sheets.
- Bake for 10 to 12 minutes, until lightly colored. Transfer to wire racks to cool.
- Just before serving, roll the balls in powdered sugar.
Source: 1001 Cookie Recipees, pg 149.